Saturday, August 04, 2007

Mee Hoon Kueh with Chinese Chives

I made this kueh today for lunch. Mee Hoon Kueh with Chinese chives is a type of Chinese pancake that you fried.
All you have to do is mix all purpose flour with water and little bit of salt to taste, and I have added and egg (this is optional) and also Chinese chives.
Tasted great with chili sauce :)
This entry I dedicated to Grace, who is so kind to me! I just wish we are neighbours , so that i can share this pancake with you and your family. I know you love Chinese chives!


mama bok said...

I gotta try this sometimes.. ;) but i'm not very much into chinese chives though.

G @ said...

Ooo u're good Gene! Thanks so much! I actually forgot such dish existed liao, alamak! I just bought two bunches of chives today, will give this a try. I think Kiwi G has never eaten such thing before (coz MIL doesnt eat Chives) but I kno he will love it :P Thank you Gene!

Gene Lim said...

Mamabok: Ya..chinese chives got one very strong must like it to taste it :)

Grace: U r very welcome dear :) So, did u manage to try it yet? Did Kiwi G like it?

Blur Mommy said...

Hi Gene, saw ur comment on G's blog about storing the chives in the freezer. Thanks for sharing a great idea!! Next time I know what to do with my chives instead of letting it stink up my fridge. :)